I’m getting just that teensy weensy bit obsessed with collecting Nordicware Bundt pans now. I think it needs to stop or else I will need a kitchen extension! I just love the interesting shapes that the pans come in and how you can make a cake into a showstopper bake by using one of the pans. I still see pans I want and the wish list is getting longer and longer by the day!
This post is to share some of the more recent bakes I have made so far this year using my bundt pans. For recipe inspiration I can recommend the fabulous website by Rachel McGrath the Bundt Queen herself. She has lots of ideas and fantastic flavour combinations to try out. I would recommend looking at her Bundt recipe page and also adapting and creating your own ideas from her Build a Bundt recipe.
Rachel’s feature on her blog called Bundts on The Brain is a great insight into the history of the Bundt: